A brief moment of each day.

326/365–Buzz

I’ve been hearing that the Dandelion Kitchen makes good eats for nearly a year now and yesterday encountered positive press about this food truck in two different places; meaning, of course, that I had to get my lunch there.

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They’d been open for all of ten minutes when I arrived and the line was already twenty people deep. I was hoping to see the much talked about ham n brie sandwich on the menu, but alas, it was not to be.

Highlight of the B.L.T. I settled on ordering instead? A sweet dressing on the lettuce that really balanced the other flavors. Yum.

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